Loving all the homemade pizza posts thought I’d share one of my own. Fresh dough with garlic white sauce, honey baked ham, red onion, pickled jalapenos, pineapple, mozzarella, and a BBQ sauce drizzle. That salty, spicy, sweet combo is just great. One of my favorite pizzas next to chicken, bacon, artichoke and spinach.

    • ShakeThatYam@lemmy.world
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      1 year ago

      Yeah. I dislike regular Hawaiian pizzas but a Hawaiian pizza with jalapenos is probably my favorite pizza. It’s amazing how much of a difference one topping can make.

    • Skuldug@lemmy.worldOP
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      1 year ago

      Oh heck yes. You should try making linguica(or your favorite spicy sauce sausage) on a hoagie roll paired with your favorite jelly. Sweet and spicy all over a weirder but great combo.

  • Skuldug@lemmy.worldOP
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    1 year ago

    I use a pizza stone and crank my oven to 550. Then when I put the pizza in and swap it to high broiler to get that top flame roasting my toppings that I tend to go a little heavy on before my dough gets too done.

    • Skuldug@lemmy.worldOP
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      1 year ago

      There’s the old debate of pineapple on pizza but it’s just about finding the balance. I think any Hawaiian style pizza should have the jalapeno to counter the sweet pineapple.