What’s everyone eating today?
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For lunch: ham and cheese on pane di casa, toasted in the pan, with a half teaspoon of dijon, a sliced pickle and can of cola on the side.
Delicious leftovers for lunch!
I’ve had several mugs of wine, and a few herbal shots, but I suspect I’m making burgers on the bbq…🤔
They’ll be the best tasting burgers too.
I’m pretty sure they were good! 🤣
Made a beef massaman curry and served it with jasmine rice
Thinking about making a turkey club with bacon for dinner
Quiche
