What’s everyone eating today?

  • Mert@aussie.zone
    4·
    4 个月前

    Chicken soup with extra chicken. Toasted cheesy rolls. I know this is repetitive but I cook for seriously picky eaters and anything new or slightly different is frowned upon or downright tipped in the rubbish.

    • Mert@aussie.zone
      3·
      4 个月前

      E.G. two weeks ago there was a complaint “not enough chicken in the soup”, one week ago I added more chicken and she couldn’t eat it all so she stuck the remainder in the fridge for a week to fester until yesterday when I needed to empty the soup bowl for use tonight. Maybe tonight will be “just right”. Its like the three bears story.

      • Che Banana@beehaw.org
        2·
        4 个月前

        Seriously picky eaters would go hungry in our household… In would cook dinner and if you didn’t like it you’d be more than welcome to make your own…luckily I didn’t have to pull that trigger very much, both little bananas were good eaters and Mrs. Banana just got used to the fact that she would tell.me what she liked/didn’t like and I would promptly forget it and make whatever… Lol I think I just wore her down.

  • Che Banana@beehaw.org
    2·
    4 个月前

    BBQ update, Flintstone ribs have been in for 8hrs now (pic at 5hrs in) and in 1hr covered and up the temp for about 3hrs, then rest for a couple hours.

    Also got pickled beet and green tomato salad with feta and smoked nuts

    Smoked chickpea salad with cayenne pepper

    Some freshly made rosemary spelt bread

    Some lime and green onion seasoned Hot Smoked Salmon

    Copious amounts of beer

    Everyone else is bringing desserts

    More pics later, but probably tomorrow

  • mateleh@aussie.zone
    2·
    4 个月前

    Two lots of roasted cauliflower soup for lunch with a butter sandwich.

    Knock off Zinger crunch wraps for dinner, which is essentially a combination of coleslaw, crushed Doritos and a few chicken tenders in a wrap.