I think you’re dramatically overestimating how much people want to discuss politics with a stranger who slides into their mentions pointing out logical fallacies.

Bring me pictures of Spider-Pup!

This is pretty typical for universities. They don’t want the airwaves clogged, doubling up NAT can lead to networking wonkiness, and they don’t want you giving university network access to unauthorized folks with an open AP.

When you say VR streaming, you just mean wireless from your PC to the headset, right? There’s a chance you could do that with an offline wireless router if the VR experiences you’re looking to play are single player.

It’s not a threat. It’s a warning. Get out of there TPM.

I wanted to make something a little indulgent this weekend. These burritos are stuffed with chopped brisket, home fries with poblano and onions, scrambled eggs, and topped with homemade white queso, guac, and roja salsa. It was a fun mashup up diner vibes and Tex-Mex smokiness.

I wanted to make something a little indulgent this weekend. These burritos are stuffed with chopped brisket, home fries with poblano and onions, scrambled eggs, and topped with homemade white queso, guac, and roja salsa. It was a fun mashup up diner vibes and Tex-Mex smokiness.

It’s still surreal to see OpenAI’s need for training data be so vast that they casually developed and open sourced a generational leap in transcription technology just so that they could scrape online videos better.

It’s a soup made with chicken broth, shredded chicken, tomatoes, onion, garlic, herbs, spices, and semi-submerged crispy corn products. They’re some authentic Mexican versions, and some incredibly TexMex versions. The black beans and corn put this firmly in the yeehaw territory, but it’s at least got some freshly toasted pasilla chiles and fried corn tortillas.

https://www.gimmesomeoven.com/chicken-tortilla-soup/

Thanks for the nudge, meant to post this earlier!

That sounds amazing! I need to look up that recipe.

Stews! Beef stew is great the next day.

The two hardest problems in computer science are cache invalidation, naming things, and off by one errors.

My favorite compile error happened while I was taking a Haskell class.

ghc: panic! (the ‘impossible’ happened)

The issue is plainly stated, and it provides clear next steps to the developer.

Thirty minutes. So mostly misspelled words. Most implementations of this type of feature also have a small “Edited” flag.

Chicken tortilla soup with a healthy dose of lime! My local taco place does a soup special when it gets cold, and I’ve had this one enough that I wanted to try and recreate it. I usually skew more towards stews in chilly weather, but this soup’s on my short list next time I’m in the mood for something brothy.

Hell yeah. 🙌

Ah yeah, the Unicode Consortium ran into an issue a while back where they realized their emoji descriptors weren’t specific enough and were leading to confusion in cross-platform conversations. Apple used to have a woman in a red dress for “Dancer”, while most Android distributions showed a man in a disco suit. They started getting more specific in their emoji definitions and in 2016 and introduced a few emoji pairs like “Woman Dancing” and “Man Dancing” to clear up the existing confusion.

By 2019 the emoji concepts which were gendered (dancing, etc.) and non-gendered (skiing, surfing, etc.) had become pretty arbitrary. They decided to standardize offering a male, female, and generic version of every human emoji. It’s, you know, a standard, so they generally don’t make that many exceptions. Even emoji like “Santa Claus” have a female “Mrs. Claus” and a generic “Claus” options.

It sounds like there might not be much in your stew to thicken it. The beef fat helps a bit, but you can toss the beef chunks in flour to give the stew a bit more body. This recipe I used just straight up has you add some unflavored powdered gelatin to it to give you that coating-the-back-of-a-spoon texture.

I’ve used red wine and beef in dishes together in the past. Usually you just need something a little salty to balance the sweetness out. The UK condiment marmite usually does the trick for me, although soy sauce can work in a pinch.

Nah, it just has a few stout pints in it.

…okay, but for real though. It’d be nice if the Texas power grid kept hangin’ in there.