Smatt@lemmy.catoCooking @lemmy.world•Is it possible to remove or drastically mitigate boar taint?
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1 year agoLol I didn’t even mean that, it’s literally what wiki said hahaha
But it’s just too perfect now I read it again 🤣
Lol I didn’t even mean that, it’s literally what wiki said hahaha
But it’s just too perfect now I read it again 🤣
I’ve never heard of this either, I had to check Wikipedia. Apparently it’s caused by two chemicals from boar balls, one is “sweaty” tasting and one is “fecal”.
Lol weather vs climate. The meteorologist in the article explains quite a bit about it if you are actually curious.