I always forget how cursed pre-beard Riker looks 😶

I was thinking very finely ground parsley or basil would make that color. But I’ve never seen either that powderized.

I’ve been driving myself insane for 10 minutes over this; what is the garnish?

All hail Greg, patron saint of cocktails! His Manhattan matrix episode was so wild I still think about it periodically.

Something about the professional, detached tone combined with the absolute slapstick insanity of the article’s content makes this perfect comedy