minus-squaremrecom@kbin.socialtoTechnology@kbin.social•'No kill' meat, grown from animal cells, is now approved for sale in the U.S.linkfedilinkarrow-up0·1 year agoExactly where my head is. Assuming it is currently expensive since it is new and such little supply. But I’m wondering 5+ years down the road… Is it likely that it will be less expensive than traditional counterparts? linkfedilink
Exactly where my head is. Assuming it is currently expensive since it is new and such little supply. But I’m wondering 5+ years down the road… Is it likely that it will be less expensive than traditional counterparts?