Okay so first off sorry if this doesn’t belong here, secondly I’m going to cross post this to get multiple opinions, which leads to 3 - not I’m not a bot/Russian/spammer/whatever - just someone who needs every question answered fully and most likely mathing.

So the question is, given the same total volume, which drink has more alcohol - a “frozen” margarita or a margarita on the rocks (where the rocks/ice are 1 inch cubed)?

I know the ambiguity here may come in with the ice volume of frozen, but that’s part of what I need y’all reason out/rationalize.

  • givesomefucks@lemmy.world
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    17 hours ago

    Iced is always “stronger”.

    Once the ice fully melts, it’s the same amount of alcohol in liquid. But until that happens the liquid is higher alcohol.

    Frozen also tends to get drunken slower to avoid brain freeze.

    So if pacing go frozen, if trying to get wasted drink ice as fast as possible