What’s everyone eating today?
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Pizza
Taco lasagne.
Yum
Dirty hot & sloppy kebab!
Lug nuts.
Still feeding my brother from Vietnam. We had pork steaks with sweet soy sauce infused with raw garlic and chilies. Pasta ears with pesto sauce. Coleslaw with ranch dressing (Beerenburg brand dressing, B. have a great range and it is all yummy-licious. I can’t recommend them enough). Salmon is defrosting for tomorrow.
Beerenberg condiments are the best!
Chicken wraps tonight, the kids choice!





