I needed to use the rest of the teriyaki sauce I made. Green beans, onion, cabbage, carrot, zucchini. It could have used some mushrooms.

Cost per person: $3.80

  • FauxPseudo @lemmy.worldOPM
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    24 days ago

    My induction burner was a parting gift when I worked at a homebrew store. It was big and powerful enough to do a 10 gallon batch of beer. A quick check on Amazon for 1800W ones has them for $110 ± $40. All the responsiveness of glass for less per use cost. Make sure you have 20 amp outlets in the kitchen though.