This was at Schwartz’ deli in Montreal, here’s another picture:

  • CheddarBiscuits@lemmy.world
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    1 year ago

    Next you need to try Smoked Meat Pete in L’Ile-Perrot. Different style but I find it just as good. I recommend the smoked meat poutine, you’ll see God…

    • lom@sh.itjust.works
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      1 year ago

      I liked Pete’s more than Schwartz. Those fries were to kill for too. Oh and the feeling of a ice cold soda with a warm sandwich? Heavenly.

      • CheddarBiscuits@lemmy.world
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        1 year ago

        Yeah I agree. Pete has a brother who has a small place in Pointe-Claire area, Deli-Bee. Literally the same, it’s their dad’s recipe, and bro plays bass guitar blues there when it’s quiet. Oh man I love smoked meat!!! He doesn’t make his potato salad since covid started anymore but I used to go just for that. And his spicy pickles (…Homer Simpson gargle sounds…)